by Mark | Aug 24, 2019 | Water Softening
In terms of nutrition, calcium and magnesium are beneficial. However, when it comes to water, calcium and magnesium are—for the most part—a detriment. Together, they serve to make water “hard,” compromising its functionality and drinkability. Are you curious as to the...
by Mark | Jul 24, 2019 | Water Softening
The concept of soft water is far from a new one. In fact, it’s been around for hundreds of years, and, like all other things that have been around for so long, it’s taken on its fair share of myths. Are you curious about the myths associated with soft water? Then read...
by Mark | Jul 9, 2019 | Water Softening
Somewhere along the line, you’ve likely heard of the concepts of soft and hard water. However, do you really know what these terms mean? Do you have a firm grasp on the differences between the two types of water? If not, you needn’t look any further for an answer....
by Mark | Jun 9, 2019 | Water Softening
La Grange, Illinois has high-quality water. However, there’s one problem with it: it’s filled with calcium and magnesium. In other words, it’s “hard” water. While having hard water isn’t the end of the world, it can be detrimental in some respects. The good thing is...
by Mark | May 9, 2019 | Water Softening
Did you know that the vast majority of usable water is brought up from the ground? Because of this, it’s often filled with contaminants such as minerals, chemicals, and bacteria. Two of the most common minerals found in groundwater are calcium and magnesium, or the...
by Mark | Apr 24, 2019 | Water Softening
For the most part, water softeners are reliable machines. However, this certainly doesn’t mean that water softeners never encounter mechanical challenges. Over the years, they can experience functional breakdowns. What kinds of problems do water softeners generally...
